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Celebrate the 4th of July American style with free flow California wines and a full BBQ spread prepared by Chef Danial Thorlby along with the wonderful Alison Christ - master sommelier!

// The Menu //


Raventos | Blanc, Blanc de Blancs, Conca del Riu Anoia, Spain, 2020

Cheese & Snacks

California Wines

Esser Winery Sauvignon Blanc

Esser Winery Cabernet Sauvignon Joel Gott Pinot Noir Joel Gott Zinfandel

The Chef's Spread

Peanut Coleslaw

Truffle Mac & Cheese

Bourbon Smoked Beans Red Pickled Onions Chili Lime Aioli Corn Cob Smoked Brisket Mini Burgers Pork Sausages Vodka Fried Chicken Greens Bacon Potato Salad

Berry Lime Key Lime Pie

To book your spots, kindly get in touch with:

Ms Alison Christ +6018 236 3952

Event details: 4th July 2023 Tuesday

6:30pm RM438/per person


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